This line of custom printed food wraps is suitable for lining trays, boards or baskets; wrapping takeout items; or serving as disposable menus. Available in one-, two- or full-color print options, these wraps are biodegradable and recyclable, per the maker.
Sepia and Pesto completer items complement the maker’s existing dinnerware lines. The line includes ramekins, bakeware and service pieces for appetizers and desserts. Completer pieces are dark green or brown with slight color variations.
Eco-Products’ WorldView line of packaging includes seven compostable items. Made from plant-based sugarcane fiber and certified as compostable, these two-piece takeout containers are suitable for restaurants, supermarkets, convenience stores and snack bars. The WorldView line includes different-sized bowls and containers in round, oval, square and rectangle shapes, including some with compartments. The line is microwavable and freezable, per the maker.
Gala light dinnerware offers seven pattern options on a white background. Mia Gold and Mia Platinum have a metallic band around the outer rim. Ella Gold and Ella Platinum add a second metallic band around the well. English Ivy Grey accents the rim with a vine and leaf design, and Gossamer Gray and Gossamer Pink feature a lacework design around the rim.
La Boule is a line of tableware that includes two premium porcelain bowls, two deep and two flat plates, and a serving plate that fit together to create a spherical shape. Available in matte black, shiny white, contrasting black and white, and La Boule Pure Beige.
The Rock line has an authentic slate appearance. The line features solid-colored biscuit porcelain with coupe parts decorated with a fine slate relief over the surface. Available in Black Shale and White Glacier, it includes glass breakfast and mocha cups; black and white ceramic saucers; bowls and a shallow bowl.
This line of stackable melamine ramekins provides serving solutions for salsa, dressings, sauces, condiments, spices and more. Carlisle’s assortment of stackable melamine ramekins are lightweight while still durable. Operators can choose from a variety of color, size and style options. Ramekins are safe for temperatures up to 212 degrees F.
The Quarry dinnerware line has a muted satin finish to display chefs’ artistic concepts. Hidden depths reveal subtly melded hues of gray, dusky olive and blue, depending on the lighting. Curves and deep wells enhance food.
This line of cutlery is made from unbleached plant fiber and includes spoons, forks, knives, sporks and serving utensils. These items are fully compostable.
Vanguard molded plates and containers are made from sugarcane. They are microwavable and designed for hot and cold applications. The water- and grease-resistant line includes a 10-inch round plate, a 3-compartment 10-inch plate, a 9-inch single-compartment clamshell and a 3-compartment 9-inch clamshell.
To its product offerings, Dinex added a disposable tray made of bagasse, a fibrous sugarcane pulp. The tray, per the manufacturer, can hold up to 5 pounds and fits in standard meal delivery carts. Molded channels reduce plate and beverage slippage, and the lip helps keep items from falling off.
Gala dinnerware is lightweight and features subtle angles to play with light. The sleek design, shape and alumina-infused Ameriwhite body provide a backdrop while enhancing chip resistance and heat retention. Two plate styles are available. Wide rims frame food and maximize the appearance of portion sizes.
The Fiesta dinnerware line include plates in Lemongrass, Poppy and Paprika colors. Available complementary pieces include an 8-ounce bowl in a Sunflower color, and 5- and 9-ounce ivory serveware. The line features heat retention properties.
Harvest Vitrified Tableware includes plates and bowls in white, mustard, blue and coral colors. Items have the hand-finished detailing, including wobbly edges, built into the design of this rustic product line. The colored pieces are hand-finished with a sponged rim, which naturally drips to create a unique piece.
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Foodservice Equipment & Supplies (FE&S) is the one media source that connects equipment and supplies manufacturers and service providers with the full distribution channel including news, trends and best practices for foodservice equipment dealers, specifiers, operators, and supply chain partners.
